
St. Vincent de Paul Kitchen received $5,000.00 gift from Wells Fargo Bank to feed those in need in the Wyoming Valley. Left to right are: Mr. Greg Collins, Community Bank President for Wells Fargo; Anne Marie McCawley, Project Director St. Vincent de Paul Kitchen; Msgr. Joseph Kelly, Diocesan Executive Director Catholic Social Services and Mr. Kevin Engleman, District Manager Wilkes-Barre Market of Wells Fargo Bank.







